How we got here

Café Sashka started with a simple wish - to bring Georgian cooking and hospitality to London. That wish lives on Ferry Lane now, every evening we open the doors.

The supra spirit

In Georgia, a supra is a long, generous table - more food than you need, more toasts than you expect, and time to talk. We keep that feeling here: plates arrive with care, and a meal is never just a meal.

What you'll notice

Khmeli-suneli, coriander, tarragon - the kitchen smells like home. Soft music in the background. Staff who actually look after you. That's the Sashka way.

I want to come back.

That's what we hope you say - after the last bite, the last sip, and a proper goodbye at the door.

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